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ELT PIZZERIA 

Order groups

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4 TYPES

180,- Pizza Margherita

Tomato sauce/paprika/cheese/rucola

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190,- Pizza Borromea

Tomato sauce/onion/mozarella/ham/champinon

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220,- Pizza Flammenkuchen

Herb cheese/bacon/onion

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220,- Pizza Local

Tomato sauce/ local cheese from Solliaysteriet/ local meat

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ORDER

​kontakt@eltbakeri.no 

+4798694587

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Solliaveien 761, Sollia 2477

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SOURDOUGH

The pizza dough is made of a long risen sourdough. The dough proof for 2 days to get the best Italian flavour. 

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